About Our Grease Trap Service

Grease Trap Service Pro pumps and cleans grease traps and grease interceptors for food businesses across Dallas–Fort Worth. We keep the job simple: one phone number, a crew that shows up when promised, and paperwork that holds up when an inspector asks for it.

Technician's suction hose in an open grease interceptor manhole

Ready for a full pump-out with a signed trip ticket? Call us.

Call (945) 403-4764

What we do

Our work is limited to fats, oils and grease. That focus means our trucks, hoses and crews are set up for under-sink traps, in-floor traps and large outdoor interceptors, and our dispatchers understand the city programs that govern them.

We serve independent restaurants, franchise kitchens, school and hospital cafeterias, hotel kitchens, food processors and the property managers who look after shared interceptors in shopping centers.

Grease interceptor baffles and compartments ready for cleaning

Questions about your trap size or interval? Ask a technician.

Call (945) 403-4764

How we work

Every visit is a full pump-out, not a skim. We measure the grease and solids before we start, empty every compartment, scrape the walls and baffles, and leave you the signed manifest your city expects to see. If something is broken or missing, we tell you and photograph it.

Because kitchens rarely want a truck in the lot during service, we schedule early mornings, late nights and weekends as standard.

  • Full pump-out on every visit
  • Signed manifest left on site
  • Night and weekend scheduling
  • Plain notes on anything that needs repair

One call books the truck, the crew and the paperwork.

Call (945) 403-4764

Where we work

We cover Dallas and the surrounding North Texas cities below. Each city page explains its local grease rules.

Kitchen drains slowing down? Call before it backs up.

Call (945) 403-4764
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